Recipe of Any-night-of-the-week Fried Coconut Cassava - Free download

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We hope you got benefit from reading it, now let's go back to fried coconut cassava recipe. To cook fried coconut cassava you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Fried Coconut Cassava:

1. Take 1 of number of cassava.
2. You need 4 of tomatoes.
3. Provide 1 of onion.
4. Provide of Cooking oil.
5. Take 1 of red capsicum.
6. Prepare 1 of big green pepper.
7. You need 1 pinch of salt.
8. Use 3 TBS of dessicated coconut.
9. Prepare 1 of royco cube.

Instructions to make Fried Coconut Cassava:

1. Chop the cassava to pieces and wash.
2. Fry onions till golden brown then add tomatoes. Let it soften.
3. Add cassava and mix. Add water, then add royco cubes, capsicum, green peppers then a pinch of salt.
4. Spirinkle dessicated coconut then mix and cook till soft while covered. (You can add spices of your preference).
5. Serve while hot..

Cook until the milk has almost evaporated (cook over Add the thick coconut milk and bring to a boil. Yuca Con Mojo + Fried Yuca Patties — The Curious Coconut. Have you ever cooked with the tropical starchy root yuca? Depending on the country you're in, it's also called cassava, tapioca, and manioc. The cakes are lightly fried, then dipped in coconut milk and fried again.

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