Step-by-Step Guide to Make Ultimate King prawns in a brandy and lemon sauce - Free download

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We hope you got insight from reading it, now let's go back to king prawns in a brandy and lemon sauce recipe. You can cook king prawns in a brandy and lemon sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook King prawns in a brandy and lemon sauce:

1. You need of King prawns for everyone.
2. You need Clove of garlic.
3. Get of Small glass of brandy.
4. You need of Olive oil.
5. Get of Juice of a large lemon.
6. Get Pinch of salt.
7. Provide of Cracked black pepper.
8. Prepare of Parsley to serve.

Steps to make King prawns in a brandy and lemon sauce:

1. Juice the lemon. Set a side. Devein the prawns by cutting down the spine with scissors and removing it. Wash and dry them well. Heat a good amount of olive oil in a pan. Sauté the garlic to infuse the oil. Remove the garlic.
2. Add prawns and turn up the heat. Cook, tossing frequently for 2-3 mins. Add brandy and let it evaporate.
3. Add lemon, salt and pepper. Continue tossing them frequently for another 3-4 mins. Add lots of fresh parsley and serve 😀.

Serve on a large platter with lime wedges. Pat the prawns dry with kitchen paper. Using a sharp knife, make a small incision along the back of each prawn to remove the black vein. Split the prawns in half and remove the intestinal tract. Set aside in refrigerator until ready to marinate.

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